• Home
  • Recipes
    • Appetizers
    • Beef
    • Chicken
    • Desserts
    • Pasta
    • Ramadan
    • Salad
    • Vegetarian
  • About me
  • Work with me
Jenan Zammar
From my kitchen to yours
DinnerRamadanSaladVegetarian

Fattoush Salad

by Jenan Zammar October 28, 2021
Jump to Recipe Print Recipe

Beautiful colours, crispy bread and tangy flavours is what makes fattoush salad so uniquely delicious. For the most part, this salad is served during the Holy month of Ramadan but my family loved it so much that I remember my mother making it all year round. This salad is so versatile, you can customize it to your liking. Add or remove ingredients, as long as you stick to the tangy dressing and crunchy pita chips, you’ll have yourself an amazing salad!

Prep Time: 15 Minutes Cooking Time: 5 Minutes 5 Minutes
Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )
Pin
Print

Ingredients

For the salad:

1 large head of romaine lettuce, chopped

3 mini cucumbers, diced

4 mini peppers diced

4 green onions, chopped

1 cup grape tomatoes, quartered

1 cup fresh chopped parsley

4 radishes, sliced

For the bread:

1 large double ply pita cut into 1” squares

1 cup vegetable oil for frying

For the dressing:

1/4  cup olive oil

2 tbsp fresh lemon juice

1 garlic, minced

1/2 tsp sumac

1 tbsp pomegranate molasses

1 tbsp freshly chopped mint

1/2  tsp salt

Instructions

In a skillet, heat oil on medium high heat.  Add pita and fry until dark golden brown.  Drain on a paper towel lined dish.  Set aside to cool.

In a large bowl, add all salad ingredients.  In a small jar add all dressing ingredients and shake well until well combined.  Pour over salad and toss.

Add fried pita bread and toss again just before serving.

 

Did You Make This or any other recipe?
Leave a COMMENT and don't forget to RATE this recipe! If you snapped some pics, share it with me on Instagram at @jenan_zammar so I can repost on my stories!
dinnersaladvegetarian
0 comment
0
FacebookTwitterPinterestEmail
previous post
Chocolate Chip Granola Bars
next post
Lentil & Swiss Chard Soup

You may also like

Easy Beef Stew

September 8, 2022

Broccoli Chicken Rice

August 4, 2022

Summer Pasta Salad

July 6, 2022

Spaghetti & Meatballs

June 7, 2022

Unstuffed Cabbage Rolls

May 18, 2022

Saffeh Salad

May 10, 2022

Sheet pan Fajitas

May 5, 2022

Znoud El Sit

April 21, 2022

Ashta (Thickened cream)

April 20, 2022

Simple Syrup (Atyr)

April 20, 2022

Leave a Comment Cancel Reply

Recent Posts

  • Mashed Potato Patties
  • Zaatar Pull Apart Muffins
  • Easy Beef Stew
  • Broccoli Chicken Rice
  • Summer Pasta Salad

About Me

About Me

Hi, I'm Jenan and welcome to my kitchen! I'm a Lebanese mom of 3 and love to share all of my recipes! Years ago I had no idea what I was doing in the kitchen but with lots of trial and errors, I can now whip up a meal with little effort! I'm all about simplifying meals but still enjoying the delicious flavours food has to offer! From my kitchen to yours with love xo

Keep in touch

Facebook Instagram Pinterest Youtube Tiktok

Recent Posts

  • Mashed Potato Patties

    November 7, 2022
  • Zaatar Pull Apart Muffins

    October 26, 2022
  • Easy Beef Stew

    September 8, 2022

On Pinterest

Categories

  • Appetizers (23)
  • Beef (24)
  • Beverages (1)
  • Breakfast (12)
  • Cheese (3)
  • Chicken (17)
  • Desserts (18)
  • Dinner (57)
  • Featured (9)
  • Pasta (8)
  • Ramadan (21)
  • Recipes (5)
  • Rice (11)
  • Salad (8)
  • Side dish (4)
  • Soup (7)
  • Vegetarian (21)
  • Facebook
  • Instagram
  • Pinterest
  • Youtube
  • Tiktok

Back To Top
Jenan Zammar
  • Home
  • Recipes
    • Appetizers
    • Beef
    • Chicken
    • Desserts
    • Pasta
    • Ramadan
    • Salad
    • Vegetarian
  • About me
  • Work with me
Jenan Zammar
  • Home
  • Recipes
    • Appetizers
    • Beef
    • Chicken
    • Desserts
    • Pasta
    • Ramadan
    • Salad
    • Vegetarian
  • About me
  • Work with me